Top Ramen: "It's not just a cheap snack. Ramen was first introduced to Japan in the late 19th century by Chinese merchants who served Chinese-style noodles at restaurants in the port city of Yokohama. Over the years, the dish was adapted to meet Japanese taste buds, and spread to every corner of the nation with regional variations.
In recent years, a new generation of chefs have put their own unique twists "
Zeta Woof - http://grdurand.com/blogger/